This classic, retro oh Henry Bar Recipe cannot be easy! It’s a lover of such a crowd and very easy to beat the last minute! For the mixture of oats, chocolate, peanut butter, this is just a taste like orial Oh Henrya Bar. (See the most simple recipes here!)
Recipe from bragette in our group.
These OH goals are easy to do!
These oh oh Henry bars is my receiver when we remember about the last moment when we have to bring some easy foods (Best than I’d like to admit!).
If you want a simple dessert recipe that meets at all, and uses the basic ingredients you may already have, this receiver!
As Classic Oh Henry Candy Bar, this dessert is very pleasant with the button, Chewy are of brown sugar and oats … and enter the melted chocolate and peanut butter. (Is it better ???)
The Yummy Boar snow is well and Gluten-Free as long as you use the right type of oats.
One pan works a crowd, doing this has been a frugal receiver in my book!
Oh Henry Candy Bar
- 1 cup of brown sugar
- 1/2 Cup butter, melted
- 1/2 Cup Corn Syrup (honey honey or maple syrup if you choose)
- 4 cups fast oats
- 1 cup chocolate chips, melted
- 1/2 cup of peanut butter
How to do Oh Henry Chocolate Bar
1. Preheat in oven to 350ºF.
2. In large container, mix together brown sugar, melted butter, corn syrup, and fast oats.
3. Press a firm combination to 9 × 13 Pan.
4. In a Safe Microwave bowl, combine melted chocles and peanut butter together in 30 intervals (updated between temporary) until it melt completely.
5. SPREAD chocolate mixture up the top of the OAT Music.
6. Bake in the oven you have burned for 20-25 minutes.
7. All completely before cutting bars (When they are almost cool, I often cling to the fridge for an hour or to help them be fast).
8. End immediately or binding over time.
The remaining residual.
Oppress
Oh Henry Bar
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Broke
- 1 cup brown sugar
- 1/2 cup butter melted
- 1/2 cup corn syrup
- 4 cups quick oats
- 1 cup Chocolate Chips
- 1/2 cup peanut butter
Instructions
-
Preheat oven to 350ºF.
-
In a large container, mix together brown sugar, melted butter, corn syrup, and fast oats.
-
Press to combine firmly in 9 × 13 Pan.
-
In a microwave safe bowl, mix cell chips and peanut butter together at times 30 (stimulates between temporary) until it is completely melted.
-
Spread a mixture of chocolate over a mixture of OAT.
-
Bake in the oven you have burned for 20-25 minutes.
-
Completely cool bars (when they are almost cool, I often cling to the fridge for an hour or to help them be fast).
-
Enjoy immediately or binding later.
-
The remaining residual.
Nutrition
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